Crawford & Carruthers Inc. is searching for a KENYAN Head Chef to oversee the kitchen for a luxury property in Kenya. The role is to assist the Executive Chef and run and manage primarily the Pastry division.
The candidate should enjoy working independently and have experience in working in luxury lodges or villas in other African settings.
The successful candidate must be able to work under pressure, have attention to detail, must be accurate, customer-focused, and have a positive outlook, excellent team player, be committed, hardworking, and eager to learn.
QUALIFICATIONS & EXPERIENCE REQUIRED:
Ø At least 3+ years Chef experience.
Ø Passion for kitchen management –including all kitchen administration, general hygiene, and people management.
SKILLS REQUIRED:
Ø · Spoken and written English
Ø · Computer literate
Ø · Strong management skills, day-to-day, and long term
Ø · The ability to motivate staff to consistently deliver.
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