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  • Writer's pictureMandy Gornal-Jones

PASTRY CHEF – MADAGASCAR

PASTRY CHEF – MADAGASCAR

REPORTS TO : SENIOR SOUS / EXECUTIVE CHEF

LIVE-IN

Our client, a stunning luxury, remote lodge in Madagascar, is searching for a creative Pastry Chef to ensure the smooth running and creative standard is maintained in the pastry section of the kitchen.

The position is live-in and would only suit candidates that can thrive in remote tropical conditions.

Must have some experience in a similar role, or high level CDP in a fine dining restaurant or 5 star hotel, and at least 7 years’ experience in kitchen.


Send your application to Mandy or apply online:




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