• Mandy Gornal-Jones

Restaurant Manager



Exiting opportunity for a RESTAURANT MANAGER to join a high-end establishment in Dominica, Caribbean.

Start Date: ASAP/1month notice period

Essential requirements – not negotiable:

·        Qualification in hospitality, restaurant or management

·        Minimum 5 years’ experience as a Restaurant Manager or similar

·        Fluent in English

·        Knowledge of budgetary controls is essential

·        Touch Sensitive POS system knowledge

·        Reservation and Table management software knowledge

·        Flexible in working hours and able to stand for long hours (including weekends, holidays and overtime)

Note about the photograph:

In this 1950 picture, a driver shows off his new dashboard coffeemaker, fixed upon the dashboard of his vehicle. According to the designer, the machine held enough water for three cups of coffee and can also be used for preparing soups, boiling eggs, or heating water for washing or shaving.

17 views0 comments

Recent Posts

See All


EXECUTIVE CHEF – MALDIVES LIVE-IN Our client, a stunning island resort in the Maldives, is searching for a creative Executive Chef to be responsible for the overall success of the culinary operations

Pastry Chef

Our client, a stunning island resort in the Maldives, is searching for a creative Pastry Chef to maintain the pastry section and support the Executive Chef in all outlets. If you are a chocolate towe

workshop manager

Crawford & Carruthers is now searching for a workshop manager with the ability to diagnose and repair all makes and models of Agriculture equipment in the field with the main focus on John Deere. Must

"CRAWFORD & CARRUTHERS - A trusted brand in specialised recruitment."

Contact Us

Cell no :  +507 6306-9815

WhatsApp:  +507 6306-9815

Email: mandy@crawford-carruthers.com

  • We are on the tube
  • Tweet with us
  • Connect on LinkedIn
  • Our Facebook page

©2017 by Crawford & Carruthers

Proudly created with Crawford & Carruthers Image Creators