• Mandy Gornal-Jones

Restaurant Manager


Our client, a brand new ultra-luxury resort located in Rwanda, is searching for an exceptional Restaurant Manager to entertain, engage and plan bespoke activities. Salary $3000 nett. If you are confident and comfortable engaging with high-end clients and have previous luxury lodge F&B management experience, along with a solid understanding of wine, menu development (alongside the Executive chef), and creation of innovative dining options, please apply!


A Degree, Diploma or recognized training in relevant area of study.

Training in P.R. or guest services is relevant but not essential

Specialized Knowledge:

Any of the following specialized areas of interest, ability or training would be relevant:

1) Guest Service Experience

2) PMS System

3) P&L financial awareness


At least 2 years working experience in a supervisory position relevant to the job requirements.

Experience in a similar resort would be a strong recommendation.

A drivers’ license and certification in First Aid will assist the Colleague. 

Individual Experiences:

The Colleague should have one or more of the following abilities/experiences/traits:

1) English, plus fluency in a foreign language is an advantage.

2) A First Aid certification.

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