Sous Chefs - Western Cuisine
Searching for a Speciality Sous Chef in Middle East!
Minimum 2 years’ experience at a similar level at a 5 star or full-service hotel.
Minimum 3 to 5 years’ experience in F&B Service.
Spent time working in Australia, New Zealand or South Africa a big plus.
$8 000 full live in, net of taxes
https://crawford-carruthers.vincere.io/careers/job/30328/lang=en
